My Favorite Holiday Food Stories

Jenna White
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Pine Shadow-fave holiday food-turkey.jpgRecipe for Success encourages students in its Seed-to-Plate Nutrition Education™ programs to celebrate their family culinary traditions.  At every turn, we incorporate key skills, such as writing and storytelling, into our curriculum, which is why students every fall write about their favorite holiday foods to share with their classes.

Pine Shadow - fave holiday food essays.jpgFirst-grade S2P students at Pine Shadows Elementary wrote essays about their favorite holiday dishes and decorate paper frames to display their writing.

Each year, fourth graders in our programs throughout Houston submit entries for the My Favorite Holiday Food Story Writing Contest, and one talented student is selected by poet laureate TK as our winner.  This year's winner was Ivan Marquez of Matthys Elementary, who wrote about his family's Thanksgiving tradition of having a special turkey that pays homage to his family's culture - it's stuffed with tamales!  

"The smell is just irresistable! If you take only a sniff, it can put you in a food trance," says Ivan of his mom's dish. "It will make your taste buds not, but FLOOD!"  Pretty enticing review if you ask us.

Ivan, his family and two Matthys educators attended our annual awards luncheon, where he joined other honorees on stage to accept his award from Chef Neal Cox, with whom Ivan will spend some one-on-one time as Chef for a Day, preparing delicious recipes in Olivette kitchen at The Houstonian.

What are YOUR favorite holiday foods traditions?

Chef Neil Cox, Ivan Marquez, City Councilman Steve Costello.jpgChef Neal Cox, Ivan Marquez and City Councilman Steve Costello at the 2013 Blue Plate Special Cafe: A Harvest Market & Awards Luncheon.

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