Maggie Flecknoe and CW39 showed up at RecipeHouse to get some delicious VegOut! recipe inspiration from Chef Greg Martin of Bistro Menil. From a Super Veggie Bowl to Braised Chinese Cabbage and Sauteed Swiss Chard with Balsamic Vinegar, Greg helped us check off 13 Veg right off the bat. Maggie started a CW39 team so you can join her in the fun as part of your new years resolution to get healthy, but we warn you--she's pretty competitive. Jump in the fun of #VegOut2019 at vegoutwithrfs.org and see the entire segment with Maggie HERE.
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