Chef Justin featured in Eating Well May/June 2017

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The editorial team at Eating Well are ramping up their veggie intake and challenging each other in VegOut! this month. They praise the work of Recipe for Success in their most recent publication and feature Chef Justin Kouri, along with his recipe that gives a spin to the "humble" radish. Get out your mixing bowl and give Chef Justin's Grilled Green Beans with Watermelon-Radish Salsa a try!

Eating Well May:June 2017.pdf

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