Addie D'Agostino, Relish
Al King, Water2Wine
Al Marcus, Grateful Bread & Other Good Things
Anita Jaisinghani, Indika, Pondicheri
Armando Palacios, Armando's
Barbara McKnight, Culinaire Houston
Brendon Treanor
Brian Evans, The Tasting Room
Bruce Molzan, Corner Table
Bryan Caswell, Reef, Lil' Bigs, El Real, BRC
Chara Gafford, Urban Chef
Charles Clark, Ibiza, Coppa Ristorante, Coppa Osteria, Punk's
Chris Garcia
Chris Shepherd, Underbelly
Claire Smith, Shade & Canopy
Clive Berkman, Cooking with Clive
Danny Trace, Brennan's of Houston
David Coffman
David Cordua, Cordúa Restaurants
David Denis, Le Mistral
David Grossman, Fushion Taco
David Luna, Hotel ICON
Domenica Catelli, Author of Mom-a-licious, Catelli's Restaurant
Dustin Teague, Relish
Ellen Schwartz, Cooking with Chef Ellen
Elliot Kelly, RDG+Bar Annie
Elouise Jones, Ouisie's, The Bird and the Bear
Erin O'Leary Stewart, DEFINE body & mind
Garret Fujieda, Westing Maui Resort and Spa
Garth Blackburn, Wolf/Sub-Zero
Gary Mularski, Dining Chez Vous (Dining at Your Place)
Geoff Tracy, Geoff's, Washington DC
German Mosquera
Giancarlo Ferrara, Amalfie
James Ashley, Bare Bowls
Jason Chaney, The Barbed Rose
Jason Gould, Cyclone Anaya
Jean-Philippe Gaston, Cove Cold Bar
Jeff Everts, The Houstonian, Food and Beverage Director
Jerry Shawn, Angela's Ovens
Joe Apa, Rudyard's
John Sheely, Mockingbird Bistro
Jon Buchanan, Trevisio Restaurant
Jonathan Jones
Junnajet Hurapan, Songkran Thai Kitchen
Justin Yu, Oxheart
Kevin Naderi, Roost
Kiran Verma, Kiran's
Lance Fegan, Glass Wall
LJ Wiley, Taco Nuts
Manabu Horiuchi, Kata Robata
Marcus Jimenez
Mariquita Combes, La Villette
Mark Cox, Mark's
Mark Holley
Matt Marcus, Eatsie Boys, 8th Wonder Brewery
Matthew Gray
Maurizio Ferrarese, Four Seasons Hotel
Melissa Manske, SBISD
Michael DeiMaggi
Michael Kramer
Michael Savino, Michael's Cookie Jar
Monica Pope, Sparrow Bar + Cookshop
Neal Cox, Olivette Houstonian
Pedro Silva, Grille 5115 at Saks Fifth Avenue, Mr. Peeples
Peter Garcia, El Meson
Philippe Schmit
Randy Evans, Haven
Randy Rucker
Rebecca Masson, Fluff Bake Bar
Richard Kaplan, Brown Paper Chocolates
Robert Del Grande, RDG+Bar Annie
Roshni Gurnani, The Art Institute
Ruffy Sulaiman, Hilton Americas
Ryan Hildebrand, Triniti
Ryan Pera, Revival Market, Cultivare
Sandra Shafer, Private Chef
Scott Castell
Scott Tycer, Kraftsmen Café
Soren Pedersen, Currant Kitchen
Staci Davis, The Vegan Chef
Stephanie Hoban, Ripe
Steve Haug, Del Frisco's
Steven Musolf, Private Chef, The Farm